Tuesday, March 30, 2010

Menu for the week: 28 March - 4 April.

I know, I know, it's late. However it is a very busy week. I started work. I have finals. I have a massive cramp in my toe...all that good stuff.

Sunday:
Risotto with Prosciutto.

Monday:
Honey BBQ Chicken
Baked Potato

Tuesday:
Chicken and Potato Curry
Jasmine Rice

Wednesday:
Taco Rice

Thursday:
Garlic and Lemon Shrimp
Rice
Broccoli

Friday:
Mac 'n Cheese
(Fridays are "Kristen gets to eat anything she wants" nights.)

Saturday:
Steak
Mashed Potatoes
Corn

Sunday: Easter Dinner!
Ham with Orange Glaze
Hashbrown Casserole
Green Beans